Thursday, July 24, 2014

crock pot chicken and tomato

Ingredents:


 2 boneless chicken breasts
 1 can of diced tomato
 4 cloves of hole garlic
 2 cups flour
salt and pepper for taste
oregano
grated cheese
olive oil
fresh parsley


Clean and trim chicken, cut into strips, cover in flour& seasonings, fly till light brown in virgin extra lite olive oil . when chicken is done frying remove and place in crock pot pour on can of diced tomatoes over chicken. cook on med about 3 or 4 hrs adding a 1/2 cup of water only if needed. cover and continue to cook. once the chicken is tender put on warm . and serve with potatoes, Rice , Pasta  what ever you prefer. 


thank you for visiting hope you enjoy this recipe

God Bless
 Hugs
 Dottie

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