Wednesday, August 6, 2014

MOM'S MAC AND CHEESE

 1/2 lb macaroni cooked
1 small pkg of Velveeta cheese
5 slices of yellow cheese
shredded triple cheddar cheese
2 eggs (scrambled)
bread crumbs
butter
1/2 cup milk



cook macaroni, till tender. then take put milk in sauce pan  ( first spray with pam)
put cheeses in slowly and continue to stir do not let burn. after you have your cheese sauce made mix together in large pan. then add eggs. spray pan with pam, then add 1/2 of the mac & cheese mixture
 sprinkle Italian bread crumbs over top. then sprinkle some of the graded cheese over top  with the other 1/2 of mixture again sprinkle with bread crumbs and cheese. put a few slabs of butter oh mac& cheese casserole
bake @ 375* for about 45 minutes




 thank you for visiting my blog and I do hope you enjoy my recipes.
 God Bless
 Dottie   

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